Comments on: Bacon Shrimp Fried Rice

By: dazjonae

dazjonae — Mon, 21 Apr 2008 20:30:34 +0000

that looks ok but thats about it

By: MARYBELL

MARYBELL — Mon, 06 Aug 2007 12:31:00 +0000

sound good now i want this

By: ScottS-M

ScottS-M — Fri, 18 May 2007 12:34:42 +0000

Oops. I always mess that up. Thanks for the correction. For vegan fried rice, I guess lots of tofu would be good. Chinese groceries have some interesting varieties of tofu like dried tofu skin and fried tofu that turn out nice. Also I really like some pecans or walnuts fried up with the rice. Some Chinese dried mushrooms really add a nice flavor too (I found out the hard way you need to let the mushrooms soak a while ahead of time).

By: Heather

Heather — Fri, 18 May 2007 06:13:03 +0000

Just fyi, vegans don’t eat eggs. But nice that you were thinking of us ;)

By: awflasher

awflasher — Fri, 09 Feb 2007 05:43:21 +0000

man, U are lucky getting a Chinese girlfriend,haha ~